6 comments so far
http://macs-foodkorea.blogspot.com/2008/06/camera.html
a really nice camera
If you’re planning to get a new one, go with a Casio Exelim camera. I had to replace my Sony cybershot (it too died after a long and lengthy service). There’s a great deal now on GSeshop (the camera costs 180,000). In technomart it would cost you 335,000 won (but you get a tripod and your choice of color). The GSeshop camera comes only in orange.
PS. the Casio exelim is great. Love the point and shoot capabilities and it has a program that uploads directly to YouTube.
Interesting that Karl dis-recommends the Nikon point and shoots. I’ve really had good results from my Nikon Coolpix P5100 — it was one of the best reviewed point and clicks on the tech blogs I visited when shopping around. More camera than I know what to do with.
What’s your price range?
I recommend going to a shop where you can hold a lot of different cameras in your hands, and pick them up and handle them before choosing one.
Find five that feel comfortable in your hands, and write down the makes and models, and look up reviews of those ones, compare prices, and buy. Don’t skip the “how does it feel in my hands” step — that’s what sold me on my camera, before I even looked up the reviews.
Thanks everyone! Dan Gray has donated his Canon IXUS 75.
I agree that I have also heard good things about the Nikon Cool Pix, especially when I was looking up cameras specifically for food photography. Everyone has a different experience.
As for me, I was quite sentimental about my Pentax. It has seen the world with me for the past four years and is responsible for most every single picture on ZenKimchi. I shall miss it.







Joe McPherson
Eun Jeong Lee












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