Just a note out there that I’m now writing for 10 Magazine.  It’s a publication that started around a year ago, and I liked them from the start.  Well, they said good things about the Food Journal in their first issue.  But also, I liked the “10″ theme used throughout the magazine, like “10 Best Mojitos in Korea” and “10 Questions” interviews.

It’s been improving a lot this past year, with more extensive events and vital info for expats in Korea (the Newcomer Directory, I noticed, seems to have been copied by another magazine–even with typos).  There’s a definite clean professional vibe about it without it sounding too dry and pedantic.

For this month, I have a little review of the riverfront restaurant Fradia.  You can read the magazine online, and you can get it in your email box each month by filling out this form.

Download the August issue of 10 Magazine.

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