6
May

Sogogi-gate

   Posted by: ZenKimchi   in News & Media

And now, my friends, is when, like many things in Korea, events become surreal.

The U.S. beef weird-coaster is riding the chain to the top, about to be launched. The U.S. Department of Agriculture has executed an emergency Sunday press conference to calm down the panic in Korea over the media’s scare tactics in generating fear amongst the public of mad cow disease in American beef.

I guess they didn’t expect the Korean news media, creators of the great fictional series “Fan Death,” to come out with another hit, “All American Beef Will Melt Your Brain.”

So now this is becoming a big liability, with media outlets pressuring the Korean president and government officials to eat American beef on TV to prove it’s safe.

I wish I was making this up, folks. What do they think will happen? They think Lee Myung-bak’s head will explode like on Scanners?

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This entry was posted on Tuesday, May 6th, 2008 at 12:09 am and is filed under News & Media. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

2 comments so far

Avonleigh
 1 

The food was fantastic on Thanksgiving. 15 ppl. and 2 turkeys and also the traditional stuff.I was so stuffed after the meal and didn’t eat dessert-HA!Miss you being in the states for the traditional turkey day.Take Care…

November 24th, 2007 at 12:31 am
Ben
 2 

Went to a friends house where we did turkey 4 ways. Fried, Roasted, Poached, and Confit. They wanted to do some Sous Vide, but we could not find a food saver. (had the immersion circulator though) Poached was suprisingly the best. I also made a batch of Black truffle/Porcini Mushroom Spaetzle in your honor.

December 5th, 2007 at 3:05 pm