Comments on: 100 Korean Foods You Gotta Try

By: To EAT list – Chinese, Japanese, Korean 100 « all things d

To EAT list – Chinese, Japanese, Korean 100 « all things d — Tue, 20 Oct 2009 11:31:45 +0000

[...] 100 Korean foods you gotta try [...]

By: ZenKimchi

ZenKimchi — Fri, 22 May 2009 16:15:18 +0000

Thank you, Jin. That means a lot. I’ll make those changes.

By: jin

jin — Fri, 22 May 2009 15:48:14 +0000

Good choices! While I am posting my Korean diner list on my blog and a esl teacher website, I found this and read a couple of what you posted here. Very impressive. I’ve seen a foreigner who regarded Banchan as “just side dishes” as if he analyzed all Korean food. Amazingly, he was a famous chef from France. Such a western-centered view. If Banchan is side dishes, what’s the main dish? On the other hand, I can notice your depth and attitude of understanding Korean food. If you tried San-na-mul, you are trying true Korean food sucessfully. Keep going and let all the world know there are various foods but Kimchi in Korea.
p.s. Ma-reun Ojingeo would be better expression than just Ojingeo. Usually, Makhui is hui with red sauce and some vegetables. If the chilled sashimi soup includes icy water or broth in it, it may be Mulhui.

By: ZenKimchi

ZenKimchi — Mon, 18 May 2009 05:06:31 +0000

Hey Robert,

They were on the list at some point or another and just didn’t make the cut.

By: Robert Egbert

Robert Egbert — Mon, 18 May 2009 04:54:16 +0000

Here are some of my personal favorites that I don’t think are on your list: Kong guksu, any ddeok, haemool ah gu jjim, dae gae hae mool jjim, ori bulgogi, any Korean buffet W20,000 and up, and jjohl myun.

Peace out! Korea kicks ass!
-Robert

By: waffa

waffa — Sun, 10 May 2009 14:01:49 +0000

,,,oh i’m sure that all pretty delicious hope to try all of it…
this site really interest me and look i have all of it in my list,,, hehe