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A Couple of September Menus

Chuseok is just a week away, and I thought I’d pass along some of these special menus.

Cornerstone Pine Mushroom 2010 1016x1024 A Couple of September Menus

The Park Hyatt Seoul looks to have gotten their hands on some coveted pine mushrooms, so they’re preparing a few dishes at their Cornerstone restaurant from September 27th to October 9th. Dishes start at W22,000, and a four course “Cornerstone Experience” goes for W120,000, which comes with soup, salad and dessert. Menu items include Crispy Pine Mushrooms Milanese Style, Pine Mushroom Tagliatelle and Australian Black Angus Sirloin with Celeriac Mash and Pine Mushrooms.

If you’re on a bit of a tighter budget Jina and Franco Trattoria is running their Autunno Magico set for two people for W48,000. This lasts from now until September 30th.

Spaghettini con Salamino
Acciughe Broccoli
Grilled Australian Wagyu Sirloin Steak “Tratorria”
2 glasses Bicchieri vino Rosso o Bianco
1 Gelato “Tartufo”

Joe McPherson is the founding editor of ZenKimchi. He is also dining editor for 10 Magazine and writes and consults for multiple publications. He is the only non-Korean judge for the Korean section of the Miele Guide--but don't ever call him a food critic.
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