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Ladies and Gentlemen, Korean Food

Posted by in Globalization, Top Posts | 7 comments


The photo is from Ghost Tree.

Joe McPherson is the founding editor of ZenKimchi. He is also dining editor for 10 Magazine and writes and consults for multiple publications. He is the only non-Korean judge for the Korean section of the Miele Guide--but don't ever call him a food critic.
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  • http://roboseyo.blogspot.com/ roboseyo

    Korean food…

    all of it!

  • http://www.seouleats.com/ Seouleats

    When I think of Korean food, this is exactly what I think of. When I can’t sleep, I count the number of possible panchan in my head.

  • http://boxofjalapenos.blogspot.com/ Doddie from eGullet

    Ok, now I need the name and addy of that korean restaurant. That beats my Icheon SalBap restaurant by maybe 20 side dishes.

  • heartkorean

    i think i just found my favorite new web site

  • jajdude

    Man, lots of red sauce there. Would be awesome to see a Chinese food pic like that, but I guess our monitors aren’t big enough lol

  • http://www.zenkimchi.com/FoodJournal/ ZenKimchi

    Hey Tom! Welcome to Korea. I usually try to include Google Earth bookmarks when I profile a restaurant. Here’s the page:

    http://www.zenkimchi.com/FoodJournal/?page_id=734

  • Tom

    Great blog could you put on your blog how to get to the restaurants that you profile. I am new to Korea and do not know where all these places are.

    Thank You Tom

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