Comments on: Japanese Braised Pork Belly http://www.zenkimchi.com/FoodJournal/recipes/food-for-foreigners/japanese-braised-pork-belly/?utm_source=rss&utm_medium=rss&utm_campaign=japanese-braised-pork-belly Explore Korean food with the longest running Korean food blog Tue, 07 Feb 2012 17:32:20 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: http://www.andrealestate.com http://www.zenkimchi.com/FoodJournal/recipes/food-for-foreigners/japanese-braised-pork-belly/comment-page-1/#comment-9704 http://www.andrealestate.com Thu, 03 Feb 2011 11:11:00 +0000 http://www.zenkimchi.com/FoodJournal/?p=1660#comment-9704 This looks delicious, I am very hungry now! This looks delicious, I am very hungry now!

]]> By: Meaghan http://www.zenkimchi.com/FoodJournal/recipes/food-for-foreigners/japanese-braised-pork-belly/comment-page-1/#comment-3079 Meaghan Wed, 07 Oct 2009 21:19:07 +0000 http://www.zenkimchi.com/FoodJournal/?p=1660#comment-3079 I love that the first thing you posted after your 'expect lighter posts' post was pork belly! It looks delicious. Best wishes to you and Eun Jeong--I hope your wedding is wonderful. I love that the first thing you posted after your ‘expect lighter posts’ post was pork belly!
It looks delicious.
Best wishes to you and Eun Jeong–I hope your wedding is wonderful.

]]> By: amy http://www.zenkimchi.com/FoodJournal/recipes/food-for-foreigners/japanese-braised-pork-belly/comment-page-1/#comment-3075 amy Tue, 06 Oct 2009 12:39:14 +0000 http://www.zenkimchi.com/FoodJournal/?p=1660#comment-3075 MMmmm. Why is it considered a drinking food? Because the fat coats the stomach? MMmmm. Why is it considered a drinking food? Because the fat coats the stomach?

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