9
Dec
Recipes
Korean
- Agu Jjim 아구찜 (Monkfish Simmered in Red Pepper Sauce )
- Al Tang 알탕 (Fish Egg Soup )
- Budae Jjigae 부대 찌개 (Army Base Stew)
- Buddhist Temple Style Watercress
- CheongGukJang Jjigae 청국장 찌개 (Stinky Soybean Stew)
- Crispy Bibimbap
- CW’s Kimchi BokkeumBap 김치 볶음밥 (Kimchi Fried Rice — Southern Style)
- Dashi 다시 (Basic Kelp Stock)
- Doenjang Jjigae 된장 찌개 (Fermented Soybean Stew)
- Do Ga Ni Tang 도가니탕 (Basic Beef Soup)
- Hotteok (Street Food Pastry)
- Oi Muchim 오이 무침 (Cool & Spicy Cucumber Salad)
- Janchi Guksu 잔치 국수 (Party Noodle Soup)
- Korean Fried Chicken
- Monkfish Liver Sashimi
- One Octopus. Two Cuisines.
- Sae-u Sogeum Gui 새우 소금 구이 (Salt-grilled Shrimp)
- Samgyeopsal 삼겹살 (Sliced Pork Belly)
- Simple Spinach Side Dish (Sigeumchi Muchim 시금치 무침)
- Spicy Garlicky Potato Side Dish (Gamja Jorim 감자 조림)
- Spicy Stir-fried Anchovies (Myeolchi Bokkeum 멸치 볶음)
- Stir-fried Chile Leaves
- Zen’s Kimchi Jjigae 김치 찌개 (Kimchi Stew)
Non-Korean (but usually made with Korean ingredients)
- Anyang Minestrone
- Authentically Unauthentic Irish Stew
- Beer and Sausage Kimchi Stir Fry
- Buttered Gochujang Chicken Wings 버터 고추장 닭날개
- Cheese Blintzes… Forget IHOP
- Cheese Ravioli in Soju Sauce
- Chicken Stock for All Occasions
- Corned Beef
- Creole Oyster Stew
- Deep Fried Beer
- Duck with Yuja-Omija Sauce
- Eun Jeong’s Birthday/White Day Dinner
- Fat and Happy Sea Snails
- Fish in the Toaster
- French Onion Soup
- Fried Chicken MegaSalad (and I Feel Fine)
- German Bier und Wurst
- Go Green… Tomatoes
- Gochu Poppers
- Gourmet Beanie Weenies
- The Great Reuben Project
- The Great Reuben Project: SUCCESS!
- Grits in Korea
- Gumbo-less Gumbo
- Haggis Shepherd’s Pie
- Hawaiian Musubi
- Honest to Goodness Popcorn
- How to Make Cheese!
- Japanese Braised Pork Belly
- Kimchi Stuffing
- Korea Coffee Survival
- Mammy’s French Toast with Tangerine Compote
- Mandu Chips
- Mashed Taters
- Mean Greens
- Missin’ da Waffle House
- Mock of the Walk Coleslaw
- Munchies from Ben: Chef Ben Writes (Salmon Ceviche)
- Munchies from Ben: Tarragon scented Oyster, Aparagus Bisque
- One Octopus. Two Cuisines.
- Perfect French Fries
- Perfect Potato Chips
- Pig’s Feet Two Ways – German and The French Laundry
- Po’ Boy Survival
- Red Beans and Rice
- Rice Cooker Series – Carrot Cake
- The Roasted Mystery Bird on Cheese Grits
- Schnitzel (German)
- Sloppy Gooey Hot Tuna Melt
- Some Sexxxy Strawberries
- Thermos Yogurt
- The Ultimate Italian Sub
- The Veggie Burger Fiasco
- Welsh Rarebit Mac and Cheese
- ZK’s Sacrilegious Chili
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Recent Comments
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