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Le Saint-Ex

Written By: ZenKimchi on February 3, 2010 One Comment

Cuisine: French

Price: $$

Reservations: Recommended

Suggested Items: Daily specials, any of the desserts

Le Saint-Ex was one of the pioneers of Itaewon’s Restaurant Alley.  A classic French bistro, it delivers homey Gallic cuisine in a transporting atmosphere.  Like most foreign restaurants, it isn’t cheap, but it is also a good deal for what you get–and for what they can get as ingredients in Korea.  The menu is written on a blackboard, and it rotates regularly.  The salads are great, and the salmon was hearty.  The big draw is the dessert table.  All these desserts require a cup of thick French coffee to complete the experience.  I recommend the Floating Island–creme Anglaise topped with a meringue and coated with a glassy layer of caramel.  It’s like eating a giant toasted marshmallow with golden cream inside.

Reviewer Rating

Ambience4/5
Food4/5
Service4/5
Value3/5
3.7/5

Diner Rating

Please vote ONLY if you have eaten here.

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Ambience
Food
Service
Value
Rating: 4.1/5 (2 votes cast)
4.1/5

Other Amenities: English, French and Korean menu.  English spoken.

Phone: 02.795.2465

Website: http://www.lesaintex.com/

Location

Yongsan-gu, Itaewon-dong, 119-28 140-200 Seoul, Korea

Itaewon.  Behind the Hamilton Hotel, across from Three Alleys Pub.

* Please help complete this review by adding information in the comments

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Rating: 0 (from 0 votes)
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One Response to “Le Saint-Ex”

  1. Hummingbird Appetite says on: 17 February 2010 at 9:15 am

    That looks really, really good! Wish I could try some!

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    Rating: 0.0/5 (0 votes cast)
    UN:F [1.8.3_1051]
    Rating: 0 (from 0 votes)

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