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The Wolfhound

Written By: ZenKimchi on July 24, 2009 View Comments
Wolfhound

Paddy Mac Big Beef Burger and Chips

Cuisine: Pub Grub, Burgers

Price: $

Reservations: No Reservations

Suggested Items: Paddy Mac’s Big Beef Burger and Chips, Fish and Chips, Breakfast, Toad in the Hole

A Wolfhound burger with an Alley Kat beer is one of the greatest joys in Seoul.  The Wolfhound is an Irish pub that has one of the best burgers in Korea.  And unlike other more popular establishments, it doesn’t empty your bank account.  Located in one of Itaewon’s back streets, the Wolfhound is known as the less noisy alternative to Gecko’s Terrace for those in the know.  They’ve recently gone through renovations and revamped their menu.  Still their classics are the best.  The fish and chips have gotten praise as the best in town from the executive chef at the W Hotel (who happens to be Irish).  The burger was named #1 by Seoul Eats.  Their big breakfast is the closest you get in Korea to a full English.  The deluxe version includes a coffee with a shot of Irish whisky.  The Wolfhound is steadily becoming more popular, so it can sometimes reach Gecko’s crowd status.  The charm of the pub is on quiet Sunday afternoons and weeknights.  It’s a great place to catch up with old friends.  Oh, and don’t let the name and the visuals of the Toad in the Hole scare you off.  It’s worth a try.

Reviewer Rating

Ambience4/5
Food4/5
Service3/5
Value4/5
3.9/5

Diner Rating

Please vote ONLY if you have eaten here.

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Ambience
Food
Service
Value
Rating: 3.7/5 (20 votes cast)
3.7/5

Other Amenities: English menu

Phone: 02.749.7971 (English spoken)

Website: www.wolfhoundpub.com

Location

Itaewon Station, exit 4.  Walk back to the main intersection.  Take a right towards Chef Meili.  Take the next street to the right and go down the hill.  It’s on the second floor on the right.

Map

Toad in the Hole

Big Breakfast

More pictures

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View Comments to “The Wolfhound”

  1. Jill says on: 13 October 2009 at 10:35 pm

    I think the chef or something has changed because the last time I went it just wasn’t very good. I ordered the bangers and mash and the sausages were like breakfast links and the gravy seemed like it was out of a package. Sigh…it makes me sad. I think they need to go back to the original recipe.

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  2. Chris says on: 28 March 2010 at 8:32 am

    Just what we needed – a little slice of home. The burger was delicious, the Fish & chips were tender and flakey, and the Nachos were cheesy goodness. Best of all the beer was cold and the Jameson was cheap.

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